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Showing posts from April, 2021

Puff pastry tart - tomatoes and burrata

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This one was easy last minute dish and when Master S saw it he remarked - I have not even tasted it and I already like it 😊 https://www.katiebirdbakes.com/heirloom-tomato-tart-burrata/ Followed the recipe as is and used the black truffle cashew from TJs. Oh so good!